The record
Everything the slot carries, as measured. Series arrays are drawn above and listed here in full.
| Event typeevent_type | Frost/Freeze |
|---|---|
| NOAA NCEI event IDncei_event_id | 374,602 |
| Episode IDepisode_id | 62,638 |
| Begin UTCbegin_utc | 2012-04-10T06:00:00+00:00 |
| End UTCend_utc | 2012-04-12T14:00:00+00:00 |
| Statestate | WISCONSIN |
| County/zone typecz_type | Z |
| County/zone namecz_name | CRAWFORD |
| Deaths directdeaths_direct | 0 |
| Deaths indirectdeaths_indirect | 0 |
| Injuries directinjuries_direct | 0 |
| Injuries indirectinjuries_indirect | 0 |
| Damage propertydamage_property | 0.00K |
| Weather forecast office sourcewfo_source | Other Federal Agency |
| Episode narrativeepisode_narrative | With the unseasonably warm temperatures over the latter half of March, fruit crops across western Wisconsin got an early start on the growing season. Unfortunately, several nights of temperatures near or below the freezing mark throughout the month of April caused considerable damage to these fruit crops. Most of the damage likely occurred from April 10th through the 12th when low temperatures dipped into the middle to upper 20s. It is estimated that apple orchards lost between 20 and 100 percent of the crop, pears and plums were hit hard, some tart cherry orchards had losses up to 80 percent, and the first picking of strawberries was completely lost. Exact crop losses will likely not be known until the fall harvest. |
| Event narrativeevent_narrative | Apple orchards across Crawford County estimated losses of 20 to 25 percent from freezing temperatures that occurred after the start of the growing season. Pear and plum crops were also hit hard while damages to tart cherry orchards ranged from little loss up to 80 percent. The first blooming of strawberries were completely loss but subsequent bloomings are doing fine. Exact crop damage numbers will not be known until the fall harvest. |
| Yearyear | 2,012 |
Provenance
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Storage: spine